CHOCOLATE BANANA SILKEN TOFU PUDDING

A very simple and extremely tasty chocolate banana pudding. The only difficulty is waiting for an hour for the dessert to cool in the fridge :))

Ingredients:

(portion for two)

• 240 g silken tofu
• 1 banana
• 2 tbsp of erythritol
• 3 tbsp of cocoa
• cinnamon for sprinkling

Instructions:

1. Drain the tofu and put it into the blender.
2. Add the rest of the ingredients and blend until smooth.
3. Divide the pudding into two cups and put them in the fridge for an hour.
4. Before serving, sprinkle with cinnamon and garnish with banana slices.