RED CURRY SOUP WITH RICE

In autumn, the sun strengthens the warm colours of the leaves and sometimes I have the impression that the trees are burning. It got cozy and romantic in my garden - the perfect atmosphere for cooking the warming curry soup with rice.

MY ARCTIC SOUP - GREEN LENTILS, CELERY AND GINGER

The Lyngen Outdoor Center ( www.lyngen-outdoor.com ) is located in the renovated buildings of a former fish factory on the island of Uløya, 500 km beyond the Arctic Circle. A dream resort for fan of skiing and unspoiled mountains. It's a place where all shades of grey meet, creating an unusual and mysterious image. You look into the clear waters of the fjord and think: Is it really still planet Earth?

SPRING SOUP

When spring comes, I want to cook a dish with a smell that attract people in the household. The perfect dish for this is a spring soup that smells of dill, which I have always associated with freshness and the arrival of a new ...

VEGAN BROCCOLI MISO SOUP

In the original recipe, fish broth - dashi is used to prepare miso soup. In the vegan version, I replaced this ingredient with vegetable broth. I prepared a warming soup on the nearby beach (Sandestranden) in Randaberg / Norway. Miso successfully warmed me up on a cold winter day.

ASPARAGUS SOUP

The appearance of asparagus in stores is a signal for me that spring is in full swing. So it's time to cook with these green vegetables. Most often I put them on a grill pan, add salt and pepper, sprinkle with olive oil and serve it for dinner. Another time, I use low-calorie asparagus in my soups. The nutty taste of asparagus is perfectly emphasized by the addition of grated lemon peel and fresh ginger.